Warner Edwards Elderflower Infused Gin - 70cl - 40% ABV
The craft distilling movement is slowly, but surely gaining traction outside of London and with it fantastic new distilleries are emerging. Created by best friends Sion Edwards and Tom Warner, Warner Edwards Gin is made in a 200-year-old converted barn in Harrington, Northamptonshire.
Their second fruit infusion began in the spring of 2013. Using the plants from both owners Tom and Sion’s farm – they meshed the Welsh and English elderflower petals together and added them to their gin mixture after distillation, creating about two thousand bottles of Elderflower infused Gin.
The Warner Edwards Elderflower infused Gin is sugary to taste with the delicate floral notes making their way to the fore as part of a viscous rich gin. It’s not cloying nor sickeningly sweet, with the underlying botanicals in the base gin and the 40% ABV prevent it from becoming a liqueur. Rather it’s a light gin perfect for those looking for something a little different for summer drinks.