Fentimans Tonic - 12.5cl
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In 1905, Thomas Fentiman, an iron puddler from Cleckheaton, England was approached by a fellow tradesman for a loan. A deal was struck and a recipe for botanically brewed ginger beer was provided as security. The loan was never repaid so Thomas became the owner of the unique recipe. Thomas began using the recipe and producing botanically brewed ginger beer which he delivered door-to-door using a horse and cart for transport.
Fresh and clean in the mouth, the Fentimans Tonic Water range is worth a try.
Using an organic grain base, Fentimans mill quinine bark and lemongrass to create a natural tonic water that is distinctly zesty and effervescent. There is a sharpness derived from the bitter aromas of quinine bark, but not too much as the light dose of cane sugar balances out the flavour.